Italy Comes to the Peninsula
Italy Comes to the Peninsula
Join us for an Italian Experience when Italy Comes to the Peninsula
Wednesday 27 March at 12 noon at Unica, 1571 Point Nepean Road Capel Sound
Unica Chef Michaele will provide a 3 course lunch of traditional antipasto, 3 pasta dishes as mains, followed by a dessert tray.
These dishes will be paired with wines from Quealy and some specially selected imported wines from Italy.
Quealy winemaker Kevin McCarthy will be there to talk about the wines. Kevin travelled extensively across northern Italy in the late 90s to study Italy’s foremost Pinot Grigios. These experiences intensified a fascination with the wines of Friuli, unearthing unexpected textural beauty in their field blends and varietal styles that combine regional heritage, familial folklore and imagination. This paved the way for the introduction of Friulano to the Quealy vineyard in 2006 – a first in Australia – and continues to inform Quealy’s range of skin contact wines.
Guests welcome.
Cost: Members $70* and Guests $80*
*plus Booking fees
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